Proven Foliar® Nutrients

GRIGG® Gary's Green Ultra®

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GRIGG Gary's Green Ultra Overview

This formulation combines two best-selling formulations: GRIGG Gary’s Green and GRIGG Ultraplex. It contains three sources of nitrogen, potassium, phosphorus and a micronutrient package. It Improves turf color, density and vigor. It is an important component of most GRIGG foliar nutrition programs.

Also available in a phosphate free version.

 

Key Advantages

  • Contains N, P, and K (Also available in a no phosphate version).
  • Contains soluble nutrients for efficient uptake and use
  • Proprietary formulation provides fast nitrogen uptake; N promotes consistent turfgrass shoot growth
  • Phosphorus plays a role in plant metabolic processes that transfer energy throughout the plant
  • Potassium regulates primary physiological processes that impact turf response to stress and supports cellular processes that impact photosynthesis, water regulation, respiration and protein production

 

Application and Use
Cool Season Grasses: Apply 6-12 fl oz per 1,000 sq ft or 2-4 gal per acre [20-40 L per hectare] as needed every 7-14 days.
Warm Season Grasses: Apply 9-15 fl oz per 1,000 sq ft or 3-5 gal per acre [30-50 L per hectare] as needed every 7-14 days.

Make frequent applications at lower rates, or apply higher rates at times of greater plant demand. Optimum rate of application will vary depending on treatment interval, soil properties (such as pH, organic matter content, texture), weather conditions, time of year, plant species and its nutrient requirements. For best results, follow soil/tissue test recommendation.

Guaranteed Analysis
Total Nitrogen (N) . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14.00%
   1.50% Ammoniacal nitrogen
   1.25% Nitrate nitrogen
   11.25% Urea nitrogen
Available Phosphate (P2O5) . . . . . . . . . . . . . . . . . . . .2.00%
Soluble Potash (K2O) . . . . . . . . . . . . . . . . . . . . . . . . . .3.00%
Magnesium (Mg) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .0.50%
   0.50% Water soluble magnesium
Boron (B) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 0.02%
Copper (Cu) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .0.12%
   0.12% Water soluble copper
Iron (Fe) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1.40%
   1.40% Water soluble iron
Manganese (Mn) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .0.20%
   0.20% Water soluble manganese
Zinc (Zn) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .0.20%
   0.20% Water soluble zinc

Derived from urea ammonium nitrate, monoammonium phosphate, potassium nitrate, urea, potassium citrate, magnesium amino acid complex, sodium borate, copper amino acid complex, iron amino acid complex, manganese amino acid complex, zinc amino acid complex and kelp (Ascophyllum nodosum).

ALSO CONTAINS NON-PLANT FOOD INGREDIENT: 0.25% Yucca schidigera

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